Talking about the cups & balls in trick episode no. (5), I wonder why I haven’t come across any routine yet using the fancy Nespresso cups and coffee capsules that have found so much favor in many up-market households over recent years (at least in Germany). They are a pleasure to look at and to handle, the wide-rimmed capsules are perfect for palming (and likely easy to gaff for a chop cup), and the special stirrer may serve as an elegant miniature wand. As a finale, you may produce a bunch of sugar packets or pour loose sugar from the cup.
The many variations in taste and colors of capsules available lend themselves not only to a stylish chop cup routine, but to a number of other close-up effects including some mentalism, e.g. the prediction of a capsule which was freely chosen among eight differently colored ones (MO principle).
Now think – what’s stirring in your cup?
Find more tricks and ideas here.